Description

Nutrition Information

Serving Size 35.0 g

Per 100g Per 35.0 g RI%
Energy 1640 kJ
389 kcal
574 kJ
136 kcal
6.8
Fat 5.4 g 1.9 g 2.7
Of which Saturates 2.9 g 1.0g 5.0
Carbohydrates 4.3 g 1.5 g 0.6
Of which sugars 2.9 g 1.0 g 1.1
Fibre 2.9 g 1.0 g
Protein 80.0 g 28.0 g 56.0
Salt 1.1 g 0.4 g 6.7
Taurine 2.9 g 1.0 g
Creatine 8.6 g 3.0 g

*Reference intake of average adult (2000kcal/8400KJ)

Vitamins & Minerals

Per 100g Per 35.0g RI%
Potassium 122.9 mg 43.0 mg 2.1
Calcium 371.4 mg 130.0 mg 16.2
Phosphorus 105.7 mg 37.0 mg 5.3
Zinc 3.1 mg 1.1 mg 11.0

Amino Acids

Per 100g Per 35.0g
Alanine 3.2 g 1.11 g
Arginine 2.1 g 0.738 g
Aspartic Acid 6.0 g 2.089 g
Cysteine 0.9 g 0.31 g
Glutamine 15.1 g 5.277 g
Glycine 3.0 g 1.048 g
Histidine 1.1 g 0.375 g
Isoleucine 3.1 g 1.087 g
Leucine 5.6 g 1.957 g
Lysine 4.9 g 1.731 g
Methionine 1.1 g 0.399 g
Phenylalanine 2.1 g 0.72 g
Proline 4.5 g 1.573 g
Serine 3.0 g 1.051 g
Threonine 3.6 g 1.243 g
Tryptophane 0.8 g 0.279 g
Tyrosine 1.9 g 0.652 g
Valine 3.2 g 1.133 g

Mix ±2 scoops (35g) into 200-250ml or ±4 scoops into 400-500ml of cold water. Shake or mix in a blender for at least 30 seconds.

Additional information

Flavours

Dutch Chocolate

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